Dessert Squash with Cloves and Oranges

Dessert Squash with Cloves and Oranges

A caramelized roast squash dessert with oranges and cloves, walnuts and sour cream.

Serves: 4; Preparation and Cook Time: 35 minutes

Ingredients

1 ½ pounds uncooked, peeled squash (butternut or Hubbard work well)

½ cup cane sugar

5 whole cloves

1 orange, zest removed and sliced finely

Sour cream

Chopped walnuts

Directions

Preheat oven to 375°F. On a baking sheet, lay cut slices of squash and sprinkle them with sugar, clovees and orange peel. Bake until tender. Squeeze juice from the orange over carmelized sugar while the baking sheet is hot. Serve warm or cold with a dollop of sour cream and chopped walnuts on top.

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Prep Time 10

Cook Time 25

Course Dessert

Cuisine Azerbaijan

Servings people

Keyword #dessert squash with cloves and oranges

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